Drupal-Biblio17<style face="normal" font="default" size="100%">Classification modeling based on surface porosity for the grading of natural cork stoppers for quality wines</style>Drupal-Biblio17<style face="normal" font="default" size="100%">Mechanical behavior of multilayered sandwich panels of wood veneer and a core of cork agglomerates</style>Drupal-Biblio17<style face="normal" font="default" size="100%">Aliphatic bio-oils from corks: A Py–GC/MS study</style>Drupal-Biblio17<style face="normal" font="default" size="100%">Monitoring intra-annual cambial activity based on the periodic collection of twigs - a feasibility study</style>Drupal-Biblio17<style face="normal" font="default" size="100%">Thermal behaviour of cork and cork components</style>Drupal-Biblio17<style face="normal" font="default" size="100%">Effect of Density on the Compression Behaviour of Cork</style>Drupal-Biblio17<style face="normal" font="default" size="100%">Gas transport through cork: Modelling gas permeation based on the morphology of a natural polymer material</style>Drupal-Biblio17<style face="normal" font="default" size="100%">Permeability of Cork for Water and Ethanol</style>Drupal-Biblio17<style face="normal" font="default" size="100%">Variability of the Chemical Composition of Cork</style>Drupal-Biblio17<style face="normal" font="default" size="100%">Allocation of 14C assimilated in late spring to tissue and biochemical stem components of cork oak (Quercus suber L.) over the seasons</style>Drupal-Biblio17<style face="normal" font="default" size="100%">Cellular structure and chemical composition of cork from the Chinese cork oak (Quercus variabilis)</style>Drupal-Biblio17<style face="normal" font="default" size="100%">Cork and sustainability: Discussing the sustainable use of the material from a design perspective</style>Drupal-Biblio17<style face="normal" font="default" size="100%">Drying kinetics of cork planks in a cork pile in the field</style>Drupal-Biblio17<style face="normal" font="default" size="100%">Lignin monomeric composition of corks from the barks of Betula pendula, Quercus suber and Quercus cerris determined by Py–GC–MS/FID</style>Drupal-Biblio17<style face="normal" font="default" size="100%">NATURAL VARIABILITY OF SURFACE POROSITY OF WINE CORK STOPPERS</style>Drupal-Biblio17<style face="normal" font="default" size="100%">NATURAL VARIABILITY OF SURFACE POROSITY OF WINE CORK STOPPERS</style>Drupal-Biblio17<style face="normal" font="default" size="100%">Study of thermochemical treatments of cork in the 150–400°C range using colour analysis and FTIR spectroscopy</style>Drupal-Biblio17<style face="normal" font="default" size="100%">Temperature-induced structural and chemical changes in cork from Quercus cerris</style>Drupal-Biblio17<style face="normal" font="default" size="100%">The cellular structure of cork from Quercus cerris var. cerris bark in a materials’ perspective</style>Drupal-Biblio17<style face="normal" font="default" size="100%">Characterization of radial bending properties of cork</style>Drupal-Biblio17<style face="normal" font="default" size="100%">Vessel size and number are contributors to define wood density in cork oak</style>Drupal-Biblio17<style face="normal" font="default" size="100%">Analysis of spatial patterns of oak decline in cork oak woodlands in Mediterranean conditions</style>Drupal-Biblio17<style face="normal" font="default" size="100%">Suberized Cell Walls of Cork from Cork Oak Differ from Other Species</style>Drupal-Biblio17<style face="normal" font="default" size="100%">Tensile properties of cork in axial stress and influence of porosity, density, quality and radial position in the plank</style>Drupal-Biblio47<style face="normal" font="default" size="100%">Análise Espacial da Mortalidade do Sobreiro em S. 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