<?xml version="1.0" encoding="UTF-8"?><xml><records><record><source-app name="Biblio" version="7.x">Drupal-Biblio</source-app><ref-type>17</ref-type><contributors><authors><author><style face="normal" font="default" size="100%">Alami, M Mejjati</style></author><author><style face="normal" font="default" size="100%">Bedell, T E</style></author><author><style face="normal" font="default" size="100%">Sharrow, S H</style></author><author><style face="normal" font="default" size="100%">Berkat, O</style></author></authors></contributors><titles><title><style face="normal" font="default" size="100%">The impact of grazing on forage quality of the herbaceous vegetation in the Mamora cork oak forest, Morocco</style></title><secondary-title><style face="normal" font="default" size="100%">African Journal of Range &amp; Forage Science</style></secondary-title></titles><keywords><keyword><style  face="normal" font="default" size="100%">crude protein</style></keyword><keyword><style  face="normal" font="default" size="100%">IVOMD</style></keyword><keyword><style  face="normal" font="default" size="100%">Mediterranean-type climate</style></keyword><keyword><style  face="normal" font="default" size="100%">minerals</style></keyword><keyword><style  face="normal" font="default" size="100%">time of grazing</style></keyword></keywords><dates><year><style  face="normal" font="default" size="100%">1997</style></year></dates><publisher><style face="normal" font="default" size="100%">Taylor &amp; Francis</style></publisher><volume><style face="normal" font="default" size="100%">14</style></volume><pages><style face="normal" font="default" size="100%">12-16</style></pages><language><style face="normal" font="default" size="100%">eng</style></language><abstract><style face="normal" font="default" size="100%">This research was conducted in the Mamora cork oak forest of Morocco to describe the impacts of sheep grazing (no use, 35% use, 70% use) in March, April, May and June of 1987 and 1988 on seasonal changes in forage quality of the herbaceous vegetation. The study showed that trends in herbage quality were related mainly to plant maturity. As more species mature, forage quality declines and falls below animal nutritional requirements, especially for young animals. With declining forage quality, the manager has the option of moving stock to areas of less-mature forage, supplementing the forage or modifying the demand placed upon it.</style></abstract><notes><style face="normal" font="default" size="100%">doi: 10.1080/10220119.1997.9647913</style></notes><research-notes><style face="normal" font="default" size="100%">doi: 10.1080/10220119.1997.9647913</style></research-notes></record><record><source-app name="Biblio" version="7.x">Drupal-Biblio</source-app><ref-type>17</ref-type><contributors><authors><author><style face="normal" font="default" size="100%">Alami, M. Mejjati</style></author><author><style face="normal" font="default" size="100%">Bedell, T. E.</style></author><author><style face="normal" font="default" size="100%">Sharrow, S. H.</style></author><author><style face="normal" font="default" size="100%">Berkat, O.</style></author></authors></contributors><titles><title><style face="normal" font="default" size="100%">The impact of grazing on forage quality of the herbaceous vegetation in the Mamora cork oak forest, Morocco</style></title><secondary-title><style face="normal" font="default" size="100%">African Journal of Range &amp; Forage Science</style></secondary-title></titles><keywords><keyword><style  face="normal" font="default" size="100%">crude protein</style></keyword><keyword><style  face="normal" font="default" size="100%">IVOMD</style></keyword><keyword><style  face="normal" font="default" size="100%">Mediterranean-type climate</style></keyword><keyword><style  face="normal" font="default" size="100%">minerals</style></keyword><keyword><style  face="normal" font="default" size="100%">time of grazing</style></keyword></keywords><dates><year><style  face="normal" font="default" size="100%">1997</style></year><pub-dates><date><style  face="normal" font="default" size="100%">1997///</style></date></pub-dates></dates><urls><web-urls><url><style face="normal" font="default" size="100%">http://dx.doi.org/10.1080/10220119.1997.9647913</style></url></web-urls></urls><volume><style face="normal" font="default" size="100%">14</style></volume><pages><style face="normal" font="default" size="100%">12 - 16</style></pages><language><style face="normal" font="default" size="100%">eng</style></language><abstract><style face="normal" font="default" size="100%">This research was conducted in the Mamora cork oak forest of Morocco to describe the impacts of sheep grazing (no use, 35% use, 70% use) in March, April, May and June of 1987 and 1988 on seasonal changes in forage quality of the herbaceous vegetation. The study showed that trends in herbage quality were related mainly to plant maturity. As more species mature, forage quality declines and falls below animal nutritional requirements, especially for young animals. With declining forage quality, the manager has the option of moving stock to areas of less-mature forage, supplementing the forage or modifying the demand placed upon it.</style></abstract><issue><style face="normal" font="default" size="100%">1</style></issue><notes><style face="normal" font="default" size="100%">doi: 10.1080/10220119.1997.9647913doi: 10.1080/10220119.1997.9647913The following values have no corresponding Zotero field:&lt;br/&gt;publisher: Taylor &amp; Francis</style></notes></record><record><source-app name="Biblio" version="7.x">Drupal-Biblio</source-app><ref-type>3</ref-type><contributors><authors><author><style face="normal" font="default" size="100%">XAMENA, J</style></author><author><style face="normal" font="default" size="100%">García, C</style></author><author><style face="normal" font="default" size="100%">MOREY, M</style></author></authors><secondary-authors><author><style face="normal" font="default" size="100%">Teller, A and Mathy, P and Jeffers, J N R</style></author></secondary-authors></contributors><titles><title><style face="normal" font="default" size="100%">QUERCUS-ILEX L LITTER DECOMPOSITION AND MINERAL EVOLUTION IN AN EVERGREEN OAK WOODLAND IN MAJORCA (BALEARIC-ISLANDS, SPAIN)</style></title><secondary-title><style face="normal" font="default" size="100%">RESPONSES OF FOREST ECOSYSTEMS TO ENVIRONMENTAL CHANGES</style></secondary-title></titles><keywords><keyword><style  face="normal" font="default" size="100%">decomposition</style></keyword><keyword><style  face="normal" font="default" size="100%">litter</style></keyword><keyword><style  face="normal" font="default" size="100%">minerals</style></keyword></keywords><dates><year><style  face="normal" font="default" size="100%">1992</style></year></dates><publisher><style face="normal" font="default" size="100%">ELSEVIER APPL SCI PUBL LTD</style></publisher><pub-location><style face="normal" font="default" size="100%">BARKING ESSEX</style></pub-location><pages><style face="normal" font="default" size="100%">865-866</style></pages><isbn><style face="normal" font="default" size="100%">1-85166-878-0</style></isbn><language><style face="normal" font="default" size="100%">eng</style></language><abstract><style face="normal" font="default" size="100%">The aim of this contribution is to describe the decomposition processes of litter in an evergreen oak wood and the evolution of the four cations; calcium, magnesium, sodium and potassium.</style></abstract></record><record><source-app name="Biblio" version="7.x">Drupal-Biblio</source-app><ref-type>17</ref-type><contributors><authors><author><style face="normal" font="default" size="100%">Rapp, M</style></author></authors></contributors><titles><title><style face="normal" font="default" size="100%">LITTER PRODUCTION AND MINERAL ELEMENT SUPPLY TO SOIL IN 2 MEDITERRANEAN ECOSYSTEMS - QUERCUS-ILEX FOREST AND QUERCUS-COCCIFERA GARRIGUE</style></title><secondary-title><style face="normal" font="default" size="100%">OECOLOGIA PLANTARUM</style></secondary-title></titles><keywords><keyword><style  face="normal" font="default" size="100%">LITTER PRODUCTION</style></keyword><keyword><style  face="normal" font="default" size="100%">Mediterranean ecosystems</style></keyword><keyword><style  face="normal" font="default" size="100%">minerals</style></keyword><keyword><style  face="normal" font="default" size="100%">Quercus coccifera</style></keyword><keyword><style  face="normal" font="default" size="100%">Quercus ilex</style></keyword></keywords><dates><year><style  face="normal" font="default" size="100%">1969</style></year></dates><publisher><style face="normal" font="default" size="100%">GAUTHIER-VILLARS/EDITIONS ELSEVIER</style></publisher><pub-location><style face="normal" font="default" size="100%">23 RUE LINOIS, 75015 PARIS, FRANCE</style></pub-location><volume><style face="normal" font="default" size="100%">4</style></volume><pages><style face="normal" font="default" size="100%">377--&amp;</style></pages><language><style face="normal" font="default" size="100%">eng</style></language><notes><style face="normal" font="default" size="100%">APS</style></notes><research-notes><style face="normal" font="default" size="100%">APS</style></research-notes></record></records></xml>