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LTESR Montado Feed
LTESR Montado Feed
The diversity of terrestrial Isopoda in the Berkoukech area, Kroumirie, Tunisia
Achouri, M.. S.
,
Hmaied S..
, &
Charfi-Cheikhouha F..
(2008).
The diversity of terrestrial Isopoda in the Berkoukech area, Kroumirie, Tunisia
.
Crustaceana. 81
(8), 917 - 929.
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about The diversity of terrestrial Isopoda in the Berkoukech area, Kroumirie, Tunisia
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Mediterranean evergreen oak diversity: morphological and chemical variation of acorns
Afzal-Rafii, Z.
,
Dodd R. S.
, &
Pelleau Y.
(1992).
Mediterranean evergreen oak diversity: morphological and chemical variation of acorns
.
Canadian Journal of Botany. 70
(7), 1459 - 1466.
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about Mediterranean evergreen oak diversity: morphological and chemical variation of acorns
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Quercus calliprinos regrowth advantage under grazing in Mediterranean maquis and its management implications
Agra, H’el.
, &
Ne’eman G.
(2011).
Quercus calliprinos regrowth advantage under grazing in Mediterranean maquis and its management implications
.
Forest Ecology and Management. 261
(1), 143 - 147.
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about Quercus calliprinos regrowth advantage under grazing in Mediterranean maquis and its management implications
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Amino acid availability and energy value of acorn in the Iberian pig
Aguilera, J.. F.
,
Nieto R..
,
Rivera M..
, &
Garcıa M.. A.
(2002).
Amino acid availability and energy value of acorn in the Iberian pig
.
Livestock Production Science. 77,
227 - 239.
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about Amino acid availability and energy value of acorn in the Iberian pig
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A map of autumn precipitation for the third millennium BP in the Eastern Iberian Peninsula from charcoal carbon isotopes
Aguilera, M..
,
Espinar C..
,
Ferrio J.. P.
,
Pérez G..
, &
Voltas J..
(2009).
A map of autumn precipitation for the third millennium BP in the Eastern Iberian Peninsula from charcoal carbon isotopes
.
Journal of Geochemical Exploration. 102
(3), 157 - 165.
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about A map of autumn precipitation for the third millennium BP in the Eastern Iberian Peninsula from charcoal carbon isotopes
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Change in plant spatial patterns and diversity along the successional gradient of Mediterranean grazing ecosystems
Alados, C. L.
,
ElAich A.
,
Papanastasis V. P.
,
Ozbek H.
,
Navarro T.
,
Freitas H.
, et al.
(2004).
Change in plant spatial patterns and diversity along the successional gradient of Mediterranean grazing ecosystems
.
Ecological Modelling. 180
(4), 523 - 535.
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about Change in plant spatial patterns and diversity along the successional gradient of Mediterranean grazing ecosystems
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Soda-anthraquinone, kraft and organosolv pulping of holm oak trimmings.
Alaejos, J..
,
López F..
,
Eugenio M.. E.
, &
Tapias R..
(2006).
Soda-anthraquinone, kraft and organosolv pulping of holm oak trimmings.
.
Bioresource technology. 97
(16), 2110 - 2116.
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about Soda-anthraquinone, kraft and organosolv pulping of holm oak trimmings.
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Drying–rewetting cycles and γ-irradiation effects on enzyme activities of distinct layers from a Quercus ilex L. litter
Alarcón-Gutiérrez, E.
,
Floch C.
,
Ziarelli F.
,
Augur C.
, &
Criquet S.
(2010).
Drying–rewetting cycles and γ-irradiation effects on enzyme activities of distinct layers from a Quercus ilex L. litter
.
Soil Biology and Biochemistry. 42
(2), 283 - 290.
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about Drying–rewetting cycles and γ-irradiation effects on enzyme activities of distinct layers from a Quercus ilex L. litter
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LAND USE CHANGE DETECTION AS A BASIS FOR ANALYSING DESERTIFICATION PROCESSES : A CASE STUDY IN TABERNAS
Alemayehu, T.
,
Recatalá L.
,
Fabbri A. G.
, &
Sánchez J.
(2006).
LAND USE CHANGE DETECTION AS A BASIS FOR ANALYSING DESERTIFICATION PROCESSES : A CASE STUDY IN TABERNAS
.
(
Kepner, W. G.
,
Rubio J. L.
,
Mouat D. A.
, &
Pedrazzini F.
, Ed.).
Desertification in the Mediterranean Region a Security Issue.
341 - 352.
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about LAND USE CHANGE DETECTION AS A BASIS FOR ANALYSING DESERTIFICATION PROCESSES : A CASE STUDY IN TABERNAS
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Fatty acid composition, including isomeric profile of conjugated linoleic acid, and cholesterol in Mertolenga-PDO beef
Alfaia, C. M. M.
,
Quaresma M. A. G.
,
Castro M. L. F.
,
Martins S. I. V.
,
Portugal A. P. V.
,
Fontes C. M. G. A.
, et al.
(2006).
Fatty acid composition, including isomeric profile of conjugated linoleic acid, and cholesterol in Mertolenga-PDO beef
.
Journal of the Science of Food and Agriculture. 86
(13), 2196 - 2205.
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about Fatty acid composition, including isomeric profile of conjugated linoleic acid, and cholesterol in Mertolenga-PDO beef
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