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1998

Cadahía, E., Conde E., de Simón B. Fernández, & García-Vallejo M. Concepció (1998). Changes in Tannic Composition of Reproduction Cork Quercus suber throughout Industrial Processing. Journal of Agricultural and Food Chemistry. 46(6), 2332 - 2336.

Cadahía, E., Conde E., de Simón B. Fernández, & García-Vallejo M. Concepció (1998). Changes in Tannic Composition of Reproduction Cork Quercus suber throughout Industrial Processing. Journal of Agricultural and Food Chemistry. 46, 2332-2336.

Conde, E., Cadahía E., Garcia-Vallejo M. Conceptió, & Gonźalez-Adrados J. Ramón (1998). Chemical Characterization of Reproduction Cork from Spanish Quercus Suber. Journal of Wood Chemistry and Technology. 18(4), 447 - 469.

Conde, E., Cadahía E., Garcia-Vallejo M. Conceptió, & Gonźalez-Adrados J. Ramón (1998). Chemical Characterization of Reproduction Cork from Spanish Quercus Suber. Journal of Wood Chemistry and Technology. 18, 447-469.

Gil, L., & Cortiço P. (1998). Cork hygroscopic equilibrium moisture content. European Journal of Wood and Wood Products. 56, 355-358.

Cordeiro, N., Belgacem M. N., Silvestre a. J., C Neto P., & Gandini A. (1998). Cork suberin as a new source of chemicals. 1. Isolation and chemical characterization of its composition.. International journal of biological macromolecules. 22, 71-80.

Cordeiro, N., Belgacem M. N., Silvestre a. J., C. Neto P., & Gandini A. (1998). Cork suberin as a new source of chemicals. 1. Isolation and chemical characterization of its composition.. International journal of biological macromolecules. 22(2), 71 - 80.

Graça, J., & Pereira H. (1998). Feruloyl Esters of ω-Hydroxyacids in Cork Suberin. Journal of Wood Chemistry and Technology. 18, 207-217.

Robin, C., Desprez-Loustau M-L., Capron G., & Delatour C. (1998). First record of Phytophthora cinnamomi on cork and holm oaks in France and evidence of pathogenicity. Ann. For. Sci.. 55, 869-883.

Bleton, J., Mejanelle P., Goursaud S., & Tchapla A. (1998). Identification of the main fatty acids component of the cork suberine by GC/MS. ANALUSIS. 26, M51--M54.

Bleton, J., Mejanelle P., Goursaud S., & Tchapla A. (1998). Identification of the main fatty acids component of the cork suberine by GC/MS. ANALUSIS. 26(3), M51 - M54.

Mazzoleni, V., Caldentey P., & Silva A. (1998). Phenolic compounds in cork used for production of wine stoppers as affected by storage and boiling of cork slabs. AMERICAN JOURNAL OF ENOLOGY AND VITICULTURE. 49, 6-10.

Conde, E., Cadahía E., García-Vallejo M. Concepció, & de Simón B. Fernández (1998). Polyphenolic Composition of Quercus suber Cork from Different Spanish Provenances. Journal of Agricultural and Food Chemistry. 46, 3166-3171.

Conde, E., Cadahía E., García-Vallejo M. Concepció, & de Simón B. Fernández (1998). Polyphenolic Composition of Quercus suber Cork from Different Spanish Provenances. Journal of Agricultural and Food Chemistry. 46(8), 3166 - 3171.

Bento, M. F., & Pereira H. (1998). Thermally assisted transmethylation gas chromatography–mass spectrometry of suberin components in cork from Quercus suber L.. Phytochemical Analysis. 9, 75-87.

Bento, M. F., & Pereira H. (1998). Thermally assisted transmethylation gas chromatography–mass spectrometry of suberin components in cork from Quercus suber L.. Phytochemical Analysis. 9, 75 - 87.

Caldentey, P., Fumi M. Daria, Mazzoleni V., & Careri M. (1998). Volatile compounds produced by microorganisms isolated from cork. Flavour and Fragrance Journal. 13(3), 185 - 188.

1997

Gil, A. M., Lopes M., Rocha J., & C Neto P. (1997). A 13C solid state nuclear magnetic resonance spectroscopic study of cork cell wall structure: the effect of suberin removal.. International journal of biological macromolecules. 20, 293-305.

E Álvarez, T., G González M., & PIQUÉ F. J. V. Á. Z. Q. U. E. (1997). Clasificación ecológica y caracterización selvícola y PRODUCTIVA DEL PARQUE NATURAL DE LOS ALCORNOCALES (CÁDIZ y MÁLAGA). II Congreso Forestal Español. 635-640.

Gil, L. (1997). Cork powder waste: an overview. Biomass and Bioenergy. 13(1/2), 59 - 61.

Gil, L. (1997). Cork powder waste: an overview. Biomass and Bioenergy. 13, 59-61.

Graça, J., & Pereira H. (1997). Cork Suberin: A Glyceryl Based Polyester. Holzforschung - International Journal of the Biology, Chemistry, Physics and Technology of Wood. 51, 225-234.

Fos, S., PÉREZ-RoViRA P., & BARRENO E. (1997). CRECIMIENTO RADIAL DEL CORCHO EN LOS ALCORNOCALES ESPAÑOLES: RELACIONES ENTRE ANATOMÍA Y BIOCLIMA.. II Congreso Forestal Español. 177-182.

Fos, S., PÉREZ-RoViRA P., & Barreno E. (1997). CRECIMIENTO RADIAL DEL CORCHO EN LOS ALCORNOCALES ESPAÑOLES: RELACIONES ENTRE ANATOMÍA Y BIOCLIMA.. II Congreso Forestal Español. 177 - 182.

Conde, E., Cadahía E., García-Vallejo M. Concepció, de Simón B. Fernández, & Adrados J. Ramón Gon (1997). Low Molecular Weight Polyphenols in Cork of Quercus suber. Journal of Agricultural and Food Chemistry. 45, 2695-2700.

Conde, E., Cadahía E., García-Vallejo M. Concepció, de Simón B. Fernández, & Adrados J. Ramón Gon (1997). Low Molecular Weight Polyphenols in Cork of Quercus suber. Journal of Agricultural and Food Chemistry. 45(7), 2695 - 2700.

Carrasco, A., BORRERO GUMERSINDO., CAMPAYO P., RODRIGUEZ M., ÁLVAREZ J.M., FARIÑA J.M., et al. (1997). Plan de calas de corcho y establecimiento de rodales selectos de alcornoque en andalucía. II Congreso Forestal Español. 117-122.

Carrasco, A., BORRERO GUMERSINDO., CAMPAYO P., RODRIGUEZ M., J. ÁLVAREZ M., J. FARIÑA M., et al. (1997). Plan de calas de corcho y establecimiento de rodales selectos de alcornoque en andalucía. II Congreso Forestal Español. 117 - 122.

Vallejo, M. C. García, Conde E., Cadahía E., & DeSimon B. F. (1997). Suberin composition of reproduction cork from Quercus suber. HOLZFORSCHUNG. 51, 219-224.

Graça, J., & Pereira H. (1997). Suberina: o polímero responsá vel pelas propriedades da cortiça. II Congreso Forestal Español. 225-228.

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